<div class='public-DraftStyleDefault-block'>Ingredients:</div><div class='public-DraftStyleDefault-block'>1 cup flour (white or whole wheat)</div><div class='public-DraftStyleDefault-block'>1 cup milk (whole or low fat)</div><div class='public-DraftStyleDefault-block'>1 Tbsp vinegar (white is good but maybe another)</div><div class='public-DraftStyleDefault-block'></div>

Anonymous User

A great recipe for the good people of NotePD: Sour milk pancakes! It takes some time but it’s delicious. Incredibly light and fluffy!

1. Mix the ingredients and let sit overnight

2. Add 1/2 t baking soda

3. Add 1/2 t salt in 1 Tbsp of hot water

4. Separate 2 eggs and add only the yolks to the batter

5. Beat the whites and stir them in

6. Fry to golden brown

7. Add your favorite syrup

8. Enjoy!

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