Imagine you're a café or restaurant owner, how would you look after your visually impaired/blind patrons?
Here are some spontaneous ideas.
1. An area with a little more space near the entrance where the dog can also stay
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2. A Braille menu
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3. There are some hype restaurants where all guests eat in the dark.
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The lack of visual sense becomes a special experience, so to speak.
4. If desired, chopping and preparing dishes that are otherwise difficult to cut up (e.g. some fish)
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5. Training the staff how to help visually impaired guests to their seat
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6. A simple way to call a waiter, for example with a bell or a visual signal.
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